Suggestions
Explore the featured selections!
Famoso Cafe De Olla
Country Egg
Bean Egg
Bean Cheese
About
Las Sabrosas de Guanajuato
Welcome to Las Sabrosas de Guanajuato, a culinary treasure tucked away in San Antonio, Texas. This vibrant restaurant specializes in authentic Mexican cuisine, showcasing the rich flavors and traditions of Guanajuato. With a commitment to quality and a menu brimming with diverse options, it promises a delightful experience for every palate.
Located at 6825 San Pedro Ave, San Antonio, TX 78216, Las Sabrosas de Guanajuato is perfect for families, friends, and anyone craving delicious Mexican food in a casual setting. The restaurant offers an inviting atmosphere with moderate noise, making it ideal for breakfast, brunch, or lunch. Guests can enjoy the convenience of delivery, takeout, and outdoor seating, along with the option to make reservations and ample parking for those driving in.
When it comes to the menu, you’re in for a treat. Las Sabrosas offers a stunning array of tacos that highlight the flavors of Guanajuato. From Chicken Fajita to Birria, and a standout Puffy Taco option, each dish is a testament to authentic Mexican culinary craftsmanship. The Chicharron En Salsa Roja and Carne A La Mexicana are customer favorites, praised for their distinct and bold flavors.
- Culinary Highlights:
- Cafe de Olla: A traditional Mexican coffee, beloved for its rich, spiced flavor.
- Enchiladas de Mole: Regarded as some of the best in San Antonio, they are a must-try.
- Pozole Verde: A comforting dish that resonates with authenticity, perfect for cooler days.
- Customer Reviews:
- “The various Chile sauces are amazing!" - Griselda Tru
- “Every dish had a distinct and delicious flavor.” - Rudy M
- “The charro beans are on another level!” - Sandra
With friendly and attentive service, the staff at Las Sabrosas ensures you feel welcomed and well taken care of. From the moment you step in, expect to be greeted with warmth. Their recommendation for special coffee and mouthwatering tortilleria hints showcases their commitment to the details that elevate your dining experience.
Las Sabrosas de Guanajuato is more than just a restaurant; it’s a celebration of flavors, culture, and community. If you’re looking for a hidden gem where every bite tells a story, this is the place to visit. You won’t regret it. So, gather your family and friends, and head over to indulge in the unforgettable taste of Guanajuato.
People talk
Our Guestbook
“ Love the cafe de olla. The various Chile sauces are amazing . Costillas en salsa puya...chefs kiss. And the corn tortillas, you wont be disappointed. ”
“ Very good Mexican food from Guanajuato. Mayor razon por las 5 estrellas Cada platillo tiene un sabor distinto y sabroso eso los hace diferente a otros restaurantes Mexicanos. What stands out is the difference in flavors in each dish offered. Ofrecen cafe de holla. All dishes we had were worth having tacos de rajas con queso , huevos caseros almost like a mole type topping on your eggs, huevos con salsa martajada ask for a side of crumbled queso fresco for your beans on this dish carne en salsa roja a goodsized portion. Servers were friendly helpful. It can get busy here, so be patient. Its not a drive thru. NOTE limited parking ”
“ Enchiladas de mole...omg! Amazing! Best in San Antonio! Chile relleno was another wow! The fideo soo delish! The charro beans! Shut ur mouth! On another level! Their salsa! This is salsa! Huge kick! Spicy and made every spicy and delicious! Agua de Tamarindo wow! This is a hidden gem u did not know existed! Run! Dont walk! Monse was our waitress. So sweet and informative.. Stop on by! ”
“ Ive been a few times, years ago. Stopping in 111123 randomly was just as amazing as the first time Id ever been. Soooo Delicious. My daughter who is quite picky, absolutely loooved it. I remember the coffee being so good and it was exactly the same as the first time I had it, maybe even better. Cant wait to bring my friends over. I had the pozole verde and my daughter had the quesadilla plate de asada ”
“ Great food. Great service. Alexa and Estephana were super friendly. So nice to be greeted and acknowledged when you walk in. Ask for the special coffee. Nice thick flour tortillas, yes yes please. If you like hot hot sauce you have hit the mother load. Its so freaken hot and so FRICKEN good! ”
“ This visit was my first time eating here. After looking at the menu I saw many items that are either hard to find, or that I had never seen before. Join my Facebook Group The Best Food Anywhere for more reviews. We were seated promptly, drinks were brought along with a small bowl of hot nacho cheese, a bowl of salsa and a basket of chips. My friend ordered the cafe de olla, which this place is known for. Cafe de olla is a spiced sweet Mexican coffee. I tried a little, and if you like sweet coffees you will probably like it. After looking at the options on the menu I decided to try the Enchiladas Mineras, which was described as Red sauce chile guajillo special recipe queso fresco, onion, sour cream, potatoes and carrots. With asada or grilled breast for an additional 4. Id never had enchiladas made with queso fresco, and after googling the dish saw that some places broil theirs instead of bake, so I figured this would be something new to try. My plate came out ,with decent sized portions of everything. The enchiladas were both topped and filled with crumbled queso fresco. The guajillo sauce on the enchiladas gave them a different flavor, as did the cheese, but it was mainly the texture and consistency of the enchilada that set these apart from your average enchilada. These were not chewy or liquidy cheese wise, but dense and soft. The corn tortillas served with the meal were made fresh, thick and darker than your average ones. I recently went out looking for corn tortillas like they serve in Mexico, and these are that type. The rice was good, cooked to a consistency between a fluffy drier rice and a moist steamy rice.. the beans had decent flavor, both prepared well, and neither bland or unique, just done right.. My friend ordered the Mole de Olla, which was a large bowl that appeared to be caldo, but was made using large pork ribs and guajillo pepper sauce. The soup was filled with large chunks of pork, green beans, and corn on the cob. I tried a spoon full of broth and a small chunk of rib meat, and it was very good. Definitely an item that would be amazing during the winter months. Service was good, portions were large, prices were good to average on most of the items. The menu options were amazing, and really the thing that sets this restaurant apart. So many items I want to try. Ill definitely be returning. ”
“ Chilaqueles green were so good, Birria was underwhelming needed flavorful. Tasted like meat and water. Needed some consomme. ”
“ Delicious and great service! One of my favorite apits for breakfast and lunch! ”